Fresh Donuts – Glendale, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (818) 244-6432 to check today's hours. Know the hours? Send them to us.

Tap for directions

1103 S Glendale Ave B, Glendale, CA 91205

Google Maps Apple Maps Waze Bing Maps

Address1103 S Glendale Ave B, Glendale, CA 91205

Phone(818) 244-6432

StyleDonut shop

CountyLos Angeles County

Time zonePacific Time

From city center1.1 mi south

About Fresh Donuts

Set at 1103 S Glendale Ave B (91205), Fresh Donuts is a donut shop about 1.1 mi south of central Glendale.

It is one of 83 bakeries and sweet shops we list in Glendale, which works out to one bakery per 2,263 residents. If you want to compare, Sarkis Pastry sits less than 0.1 mi from here.

Opening hours for Fresh Donuts are not verified in our data. A quick call to (818) 244-6432 before you go saves a wasted trip, especially on holidays.

This is one of 54 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Glendale	83
Nearest bakery	less than 0.1 mi
Brand locations	54

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.